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Consultancycommercial

EXPANDA specializes in the sustainable designs of commercial foodservice operations. Our experienced Foodservice design team offers its customers a design process that is based around compliance with HACCP, Safe food regulations and all of the relevant UAE Foodservice standards. This information along with the individual needs of the client are transposed into a final design that integrates a range of issues that affect every facility including cultural, demographical, economic, technical, sustainable responsibility, adaptable to change whilst being aesthetically satisfying.

We apply the latest international and local trends to our designs and specify new technology and systems that reduce labor costs, chemical usage, water consumption, gas and electrical usage. EXPANDA looks to bring the future of foodservice designs into existence now.